Cocktail Recipes



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Mimosa

 
3 oz. Champagne
2 oz. Orange Juice

Stir together in a champagne flute
Score: ***
Voters: 13
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Madras

 
1 1/2 oz. vodka
5 oz. orange juice
2 oz. cranberry juice
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Voters: 16
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Mexican Ass

pic(s) of drink
Shot glass
4 cl Tequila
5-6 drops Tabasco

Wait until the Tabasco sink to the bottom of the glas
Score: ***
Voters: 8
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Mc Martini

pic(s) of drink
Cocktail glass
2 Shots Zubrowka Vodka
1 Shots Apple Juice
1/2 Shots Chambord
1 Dash Apple Liqueur

Shake & strain and garnish with redcurrants. Named after film producer in London, Mark Cumming.

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Voters: 8
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Mpumalanga Springbuck

pic(s) of drink
Shot glass
1 Part cherry liquer
1 Part cape velvet & baileys at room temp.

layer in a shot glass in order as above
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Voters: 6
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Mary J.'s Alternative

pic(s) of drink
Highball glass
3/4 dl gin
1/4 Bacardi or other light rum
4-8 tsp Malibu coconut liquer
Tonic water

Pour the ingredients over icecubes, fill with tonic water to the top.
Score: ***
Voters: 4
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Mango Mania

pic(s) of drink
Cocktail glass
30ml Vodka, 15ml triple sec, 120ml aam panna,dash of cinnamon syrup, pinch of rock salt.

Pour all ingredients over ice on a cocktail glass.
Score: ***
Voters: 4
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Martini

 
2 oz. Gin
dash Extra Dry Vermouth

Shake or stir the Gin and Vermouth with ice. Strain into a cocktail glass with or without ice. Garnish with either a twist or an olive
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Voters: 19
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Margarita - Classic Lime

pic(s) of drink
Old Fashioned glass
1.75 cups of Cuervo Especial gold tequila (or any good tequila you want)
1/4 cup Grand Marnier or White Curaçao
1/2 cup fresh lime juice (about 2 to 2.5 large limes)
1 tablespoon of grated lime zest
3 tablespoons sugar

Steeping the margarita mixture: Mix the sugar with 1 cup of warm water until sugar dissolves. Then mix it with the tequila, Grand Marnier (or White Curaçao), lime juice and lime zest in a glass or plastic pitcher or bottle. Cover and refrigerate at least 2 hours (but no more than 24 hours, 4-6 is best). Strain and drink.

If you want, you can rub the rims of your glasses with lime wedges then dip them into coarse salt. Serve them either straight up or on the rocks.

Score: ***
Voters: 11
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Margarita

 
1 oz. Tequila
1 oz. Cointreau
1 oz. Sweet and Sour Mix or Lime Juice

Blend all the ingredients together with crushed ice. Serve in a salt rimmed glass. To rim the glass with salt, simply wet the rim and dip it in some salt. Garnish this drink with a lime wheel.

Score: ***
Voters: 53
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